Company DOMUS OLEA
Available formats 50 ml - 200 ml
Production area San Giuliano Terme (PI) - Tuscany
Shipping time Italy 24/ 48 h - Europe 48 -72 h
Delivery Italy, Germany, Austria, Luxembourg, Lichtsteiner
Warning: Last items in stock!
Super-Moisturizing, Antioxidant, Elasticizing, Leaning Fluid, light, non-oily, emphatic, delicate and freshly emulsion with notes of Green Tea and Honey. Rich in antioxidants from Olive tree leaves (Oleuropein and Hydroxythirosol), it protects the cell membranes from the oxidative damage of free radicals by carrying out an intense anti-aging action. Moisturizing and soothing substances in high concentration, in synergy with a specific blend of fine oils, eliminate the annoying Skin problem "pulling" and giving the product a high elasticizing and nourishing functionality, while producing a significant reduction in redness. Particularly suitable for:
Aqua [Water], Olea europaea (Olive) leaf extract*/**, Ethylhexyl stearate, Ethylhexyl palmitate, Caprylic/Capric triglyceride, Cetearyl olivate, Cetyl palmitate, Dicaprylyl ether, Glycerin***, Myristyl myristate, Sorbitan olivate, Olea europaea (Olive) fruit oil*, Prunus amygdalus dulcis (Sweet almond) oil*, Rosa moschata oil*, Aloe barbadensis leaf extract*, Calendula officinalis flower extract*, Mel/Honey*, Vitis vinifera (Grape) fruit extract*, Cera alba*, Sorbitol, Stearic acid, Tocopheryl acetate, Panthenol, Lactic acid, Sodium lactate, Sodium pca, Arachis hypogaea (Peanut) oil, Lecithin, Limonene, Retinol, Tocopherol, Daucus carota sativa (Carrot) root extract*, Helianthus annuus (sunflower) seed oil*, Ascorbyl palmitate, Citronellol, Linalool, Fructose, Glycine, Inositol, Niacinamide, Urea, Xanthan gum, Citric acid, Parfum [Fragrance], Sodium dehydroacetate, Sodium benzoate, Hydroxyisohexyl 3-Cyclohexene carboxaldehyde, Citral, Hydroxycitronellal, Phenoxyethanol. *Da Agricoltura Biologica / From Organic Agricolture. **Ottenuto presso PHYTOLAB, Polo Scientifico e Tecnologico dell’Università di Firenze / Made by PHYTOLAB, Science and Technology Center of The University of Florence. ***Di origine vegetale / From plant origin
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